MOQ nkeya kubushinwa Amafi yo mu nyanja imbuto zimboga Imboga Imboga Kuma Dehydrator Kuma
Mugihe mumyaka mike ishize, ishyirahamwe ryacu ryakoresheje kandi ryinjiza tekinoloji yubuhanga haba murugo ndetse no hanze yarwo.Hagati aho, ishyirahamwe ryacu rikora itsinda ryinzobere ziharanira iterambere rya MOQ yo mu Bushinwa Amafi yo mu nyanja Yimbuto Yimboga Yimboga Imboga Yumye Kuma Dehydrator Dryer, Dufite uruhare runini muguha abaguzi ibicuruzwa byiza byujuje ubuziranenge hamwe nibiciro byo kugurisha kurushanwa.
Mugihe mumyaka mike ishize, ishyirahamwe ryacu ryakoresheje kandi ryinjiza tekinoloji yubuhanga haba murugo ndetse no hanze yarwo.Hagati aho, ishyirahamwe ryacu rikora itsinda ryinzobere ziharanira iterambereUbushinwa Indimu, Ginger Dehydrator, Ubu dufite tekinoroji yo kubyara umusaruro, kandi dukurikirana udushya mubicuruzwa nibisubizo.Mugihe kimwe, serivisi nziza yazamuye izina ryiza.Twizera ko mugihe usobanukiwe nibicuruzwa byacu, ugomba kuba witeguye kuba abafatanyabikorwa natwe.Dutegereje ibibazo byawe.
Ingano ikoreshwa
Imashini irakwiriye kuvana amazi hejuru yimbuto zuzuye, imboga, nibindi biribwa bipfunyitse, kuburyo ubuso bwibiryo bisukuye kandi byumye.
Ibiranga imashini:
1, Imashini yose ikozwe mubyuma byo mu rwego rwo hejuru bidafite ingese, ifite umutekano nisuku.
2, icyuma cyerekana ibyuma bitagira umuyonga, gifite ubushobozi bwo gutwara no kwihanganira kwambara cyane (Isahani ya Nylon nayo irashobora guhitamo)
3, Umuvuduko wimashini urahinduka inshuro zishobora guhinduka.
4, Gushyigikira imashini nimbaraga nyinshi zidafite ingese (umuyoboro wurukiramende 50 * 50,38 * 38), gusudira biti umurongo utubutse, imiterere irahagaze.
5, Intebe yimyanya ifata intebe yuburyo buhagaritse, ibice nibice bisanzwe, guterana no gusenya birihuta, kandi ubuzima bwumurimo ni burebure.
6, Igikoresho kinini cyo kunyeganyeza ibikoresho, kunyeganyega no gutunganya neza.
7, Imashini ni ibice bitanu bisubiranamo byumye, bishobora gutuma ibicuruzwa byuma vuba, hanyuma bikinjira mubikorwa bikurikira kugirango kunoza imikorere.
8, Igikoresho cyo kumisha ni icyuka, gifite ibikoresho byo guhinduranya ubushyuhe, hamwe nu muyoboro wogutwara umuyaga hamwe nicyuma mucyumba cyo gukanamo icyerekezo cyubushyuhe.Ubushyuhe bwumye: burashobora guhinduka kandi bugenzurwa muri 80 ℃, umuvuduko wumwuka: 0.6Mpa (umukiriya akeneye valve yo gufata);icyuka;DN50
9, Umwuka udasanzwe wubushuhe bwubushuhe, urashobora gusohora ubushuhe bwumuyaga ushushe mukirere kugirango bigabanye gukoresha ingufu.
9, Impamyabumenyi yimashini ni ndende, imikorere no kuyitaho biroroshye kandi byoroshye.
10, Imbere yumye ni ibice bitatu byisubiramo byumye, hamwe ningaruka zumye.
11, Imashini ikoresha valve mugucunga amavuta kandi ifite ibyuma bifata ubushyuhe kugirango igenzure ubushyuhe muri 80 ℃.
Ibikoresho bya pasteurizer
Icyitegererezo cyimashini | Igipimo (mm) | Imbaraga (KW) | Umuvuduko w'amazi | Umusaruro (kg / h) | Ubugari bw'umukandara (mm) |
WLYHGJ-6000 (Ibice bitatu) | 6000 * 1800 * 2600 | 4.9 | ≤0.6 | 800-1500 | 1200 |
WLYHGJ-7000 (Igice cya gatanu) | 7000 * 2100 * 2880 | 11.5 | ≤0.6 | 1500-3000 | 1500 |
Mugihe mumyaka mike ishize, ishyirahamwe ryacu ryakoresheje kandi ryinjiza tekinoloji yubuhanga haba murugo ndetse no hanze yarwo.Hagati aho, ishyirahamwe ryacu rikora itsinda ryinzobere ziharanira iterambere rya MOQ yo mu Bushinwa Amafi yo mu nyanja Yimbuto Yimboga Yimboga Imboga Yumye Kuma Dehydrator Dryer, Dufite uruhare runini muguha abaguzi ibicuruzwa byiza byujuje ubuziranenge hamwe nibiciro byo kugurisha kurushanwa.
MOQ yo hasi yaUbushinwa Indimu, Ginger Dehydrator, Ubu dufite tekinoroji yo kubyara umusaruro, kandi dukurikirana udushya mubicuruzwa nibisubizo.Mugihe kimwe, serivisi nziza yazamuye izina ryiza.Twizera ko mugihe usobanukiwe nibicuruzwa byacu, ugomba kuba witeguye kuba abafatanyabikorwa natwe.Dutegereje ibibazo byawe.
1, Imashini zibereye ibiryo bipfunyitse, imbuto n'imboga, ibikomoka ku nyama, ibiryo byo mu nyanja, imbuto n'imboga, ibinyobwa bicupa n'inganda zindi zitunganya.
2, Imashini zikozwe muri SUS304 ibyuma bitagira umwanda, bifite ibyiza bikomeye kandi biramba, umutekano nisuku.
3, Imashini zigamije kuzigama ingufu, kongera ubushobozi bwo gukora no kugabanya ibiciro byabakoresha.
4, Imashini ni ibicuruzwa byabigenewe, kandi isoko yo gushyushya muri rusange ni ugushyushya ibyuka (bivuga imashini ya pasteurisation, imashini iteka, imashini imesa agasanduku, imashini ikonjesha inyama), gushyushya amashanyarazi birashobora gukoreshwa mubihe bidasanzwe.